3. Dangerous animals, like sharks
2. P90X
1. Cleaning the grill I used for the beef roast
Oh em gee. I think I spent a solid half-hour scrubbing that grill because the charcoal burnt onto it would not come off. Now I know why people don't make beef roast every week. The inside of the oven has also got some splash damage, I won't be looking forward to cleaning that one..
Injury Report:
I was cutting green onions the other day and my knife slipped into my left hand's ring finger. It was very surreal when I began sawing through my finger and time seemed to slow down, saying, "I told you that you should have used a bigger cutting board," before time sped back up as I screamed and bled. Thank goodness for rubber gloves to protect my hand while washing dishes now. On the bright side, I can still play guitar with that hand :D
