Over the break, I had an amazing family gathering for Christmas. Here's a few photos:
The turkey!! Salt-brined, rubbed with rosemary, thyme, garlic, and roasted (credit to my brother for all cooking over the break. I took it easy hehe).
Some of the food for dinner. There was soo much.
Mom's vegetable curry stew.
Desserts! Eating these felt like a sin. A delicious, delicious sin.
Chocolate dipped toffee from my brother as well.
Assorted baked awesomeness.
Inside one of those desserts was mousse.
For Christmas Eve, my brother cooked up a seafood storm of paella and mussels. Can you believe these were back-to-back nights?
Mussels, oysters, scallops, surrounded by bell peppers amongst other veggies, with rice soaking up all the goodness on the bottom....my mouth waters as I type this.
Mussels, using spicy Italian sausage for flavour (at the bottom, hard to see), with a nice Riesling white wine broth.
:)
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